Baked Cod or Halibut | MaxLiving

Baked Cod or Halibut

This is a super simple dish made with light, flaky fish. Pair with some steamed vegetables and a green salad, and you can have dinner on the table in just 20 minutes.

Course Dinner, Main Course

Ingredients  

• 2 lbs Wild Caught Cod or Halibut
• juice of 1 lemon
• 2 tbsp butter
• 1 tsp salt
• 1 tsp parsley flakes
• 1 tsp garlic powder
• coconut oil

Instructions 

• Coat bottom of baking dish with oil and put in Cod or Halibut.

• Pour lemon juice over fish.

• Top with butter, parsley, salt and garlic powder.

• Bake at 400 about 15 minutes or until the fish easily flakes.

Source link

from Ketone Blog https://ketone2013.com/baked-cod-or-halibut-maxliving/
via Keto News