When in the throes of an IBD flare, eating can be challenging, but maintaining your nutrition is critical. Rachel Dyckman, a dietitian specializing in gastrointestinal health, has had inflammatory bowel disease for almost 20 years. Here’s what she recommends.
Learn more about Rachel’s experience and her recommendations here:
Learn more about what kitchen appliances are helpful for a person with IBD:
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from Ketone Blog https://ketone2013.com/what-i-eat-during-a-flare-as-a-dietitian-with-ibd/
via Keto News
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